Summer Recipes from Zaytoun
Our friends at Zaytoun have shared some of their favourite Summer recipes for you to try out at home, and with 20% off selected Zaytoun* now there’s no better time to get cooking! Share...
Category: Recipes
Quinola’s Spicy Mexican Quinoa Salad
Check out this recipe for Quinola’s Spicy Mexican Quinoa Salad. It’s quick, easy, healthy and delicious! Ingredients 1 red pepper diced 2 spring onions sliced 1 small can of sweetcorn drained (165g) 1/2 lime...
Divine Chocolate’s Dark Ginger and Orange Chocolate Truffles
Check out this recipe for these Dark Ginger and Orange Chocolate truffles which are not only vegan but super tasty! Makes 10 Ingredients 1 ripe avocado 2 tbsp cacao powder 2 tbsp syrup Pinch...
Vegan and Gluten Free Pancakes
These amazing buckwheat pancakes by Rachel Hurd-Wood are easy to make and delicious. Not to mention, they are the perfect weekend breakfast treat for those of us who’re taking the challenge for Veganuary. Ingredients:...
Chocolate Orange Stuffed Cookie Cups
Created by Charlotte Williams, check out this amazing recipe for Chocolate Orange Stuffed Cookie Cups. Why not follow Charlotte on Instagram here. Ingredients 12 heaped tsps. chocolate orange spread (vegan) 115g dairy free spread...
Divine Chocolate’s Chocolate Mousse Tart
Divine Chocolate produce delicious and Fairtrade chocolate that is made with natural ingredients. It is also co-owned by the farmers that grow their cocoa meaning they live much more sustainably and fairly. Check out...
Jenuinely Vegan’s Spooky Spider Salad
Serves 2 Check out Jenuinely Vegan’s Instagram here Ingredients Quinola red and white quinoa Two medium sweet potatoes chopped (or simply swap this out for squash for convenience) One medium head of broccoli (chopped...
Chocolate Fudge Brownie Cake – Vegan, Gluten Free and Organic
By Rachel Hurd-Wood So you’re craving serious, no-nonsense chocolate cake that’ll hit the spot in a big way. Trust me, I feel you. No one wants a whole load of shtick about what the...
Zaytoun Palestinian Recipes
Zaytoun was founded in 2004 to support the resilience and livelihoods of Palestinian farmers under occupation through fairly trading their olive oil. They have grown throughout the years and now offer a wide range...
Zaytoun Palestinian Recipes: Maftoul Mujaddara
(See more Zaytoun Palestinian Recipes)Palestinian farmer Um Hikmat shares her recipe for this classic Palestinian dish for Zaytoun’s 10th anniversary Um Hikmat, from the village of Deir Ballout, is a member of the Palestine...
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