Autumn apple date bark recipe
A sweet way to support Palestinian farmers
When we think about the food on our tables, it’s easy to forget the people and communities behind it. That’s why we’re shining a light on Palestinian farmers and celebrating the delicious, nourishing products they bring to the world.
For over 20 years, Zaytoun has partnered with Palestinian farmers through a fair trade model. This means farmers are paid fairly for their work, ensuring sustainable livelihoods. From dates and almonds to olive oil and za’atar, their produce is rich in both flavour and history.
We’ve created a recipe that highlights two of their most loved products: sweet medjoul dates and crunchy almonds. The result? A simple, wholesome apple date bark that’s perfect for snacking, sharing, or gifting.
Apple date bark recipe
Ingredients
- 1 pack of Zaytoun Palestinian Medjoul Dates
- A handful of Zaytoun Palestinian Almonds, crushed
- 1 apple, chopped
- 2 bars of fair trade chocolate
- 3 tbsp peanut butter
Method
- Remove the stones from the dates and lay them flat on a baking tray
- Place baking paper over the dates and gently crush them with the base of a glass or mug to form an even layer
- Spread the peanut butter evenly across the date base
- Sprinkle over the chopped apple and crushed almonds
- Melt the chocolate and pour it on top
- Refrigerate for at least 30 minutes until set
Break into pieces and enjoy!
Why it matters
Every bite of this recipe is more than a sweet treat; it’s an act of solidarity. By choosing fair trade products like those from Zaytoun, you’re helping Palestinian farmers build resilience in the face of daily challenges and making sure their traditions and livelihoods continue to thrive.
Will you be making this recipe? Let us know how yours turns out!
