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Suma Prepacks Organic Red Split Lentils - 500g

Product code: 34647

Suma Wholefoods »

4.8 / 5 stars based on 29 ratings

£2.35

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29 Customer Reviews

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4/ 5 stars
Submitted by on 13th Mar 2024

Verified product owner

Good product.

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5/ 5 stars
Submitted by on 26th Jan 2023

Verified product owner

A good product I use for soups, curries etc. very useful product!

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5/ 5 stars
Submitted by on 2nd Jul 2022

Verified product owner

Good

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5/ 5 stars
Submitted by on 18th Mar 2022

Verified product owner

I use this Suma product for making lentil flatbreads. Delicious-and the only other ingredient is water! Soak and blend and cook a ladle full for each flatbread in a non stick pan - can be frozen but you will find they disappear quickly.

2 out of 2 found this review helpful

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5/ 5 stars
Submitted by on 8th Nov 2021

Verified product owner

Excellent in stews.

0 out of 0 found this review helpful

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5/ 5 stars
Submitted by on 2nd Aug 2021

Verified product owner

I make roasts and stews with this product.

Tasty product and good value for money.

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5/ 5 stars
Submitted by on 30th May 2020

Verified product owner

Really nice quality red lentils that are so versatile. I tend to use them when making quiche fillings and for lentil loaves. They also make a nice mock goose from a 1940s recipe!rnThey take on lots of flavour and I find they don’t need much rinsing before using either, unlike supermarket brands.

0 out of 0 found this review helpful

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5/ 5 stars
Submitted by on 7th Sep 2018

Verified product owner

Tasty, good value and qutility, a staple we can't do without. Particularly nice soup, dahl, and in pasta as veggie bolog.

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5/ 5 stars
Submitted by on 13th Aug 2018

Verified product owner

Cheaper than the supermarket

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5/ 5 stars
Submitted by on 19th Feb 2018

Verified product owner

Great price, nice packaging with clear details. Quality product that made the perfect meat free shepherds pie.

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5/ 5 stars
Submitted by on 19th Feb 2018

Verified product owner

Great for dhal and soups

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5/ 5 stars
Submitted by on 2nd Jan 2018

Verified product owner

fine

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5/ 5 stars
Submitted by on 18th Aug 2017

Verified product owner

Red lentils are very useful, bulk up a stew or curry, nice for lentil bakes or tomato and lentil tart.

0 out of 0 found this review helpful

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5/ 5 stars
Submitted by on 13th Jul 2017

Verified product owner

Excellent. Use them all the time.

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5/ 5 stars
Submitted by on 13th Jul 2017

Verified product owner

Good product.

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5/ 5 stars
Submitted by on 20th May 2017

Verified product owner

perfect for suop

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5/ 5 stars
Submitted by on 19th May 2016

Verified product owner

Great product.

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4/ 5 stars
Submitted by on 31st Mar 2016

Verified product owner

Good quality

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5/ 5 stars
Submitted by on 5th Jan 2016

Verified product owner

Good quality; large quantity.

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5/ 5 stars
Submitted by on 17th Dec 2014

Verified product owner

A great store cupboard ingredient which I use a lot to thicken and flavour soups.

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5/ 5 stars
Submitted by on 7th Jul 2014

Verified product owner

I cook with them
Anyone
Clean

1 out of 2 found this review helpful

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2/ 5 stars
Submitted by on 12th Jun 2013

Verified product owner

split packet

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5/ 5 stars
Submitted by on 2nd Apr 2013

Verified product owner

good

1 out of 1 found this review helpful

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5/ 5 stars
Submitted by on 28th Mar 2013

Verified product owner

Very good taste.

1 out of 1 found this review helpful

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5/ 5 stars
Submitted by on 14th Sep 2012

Verified product owner

Used in soup-really good.

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4/ 5 stars
Submitted by on 31st Aug 2012

Verified product owner

good

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5/ 5 stars
Submitted by on 4th Aug 2012

Verified product owner

Great product

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5/ 5 stars
Submitted by on 26th Jun 2012

Verified product owner

Wonderful for lentil dhal or in a thick tomato and lentil soup.

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4/ 5 stars
Submitted by on 6th Sep 2010

Verified product owner

Lovely versatile ingredient for many soups, stews dahls etc. Takes on other flavours really well. Can just be chucked into your pan, no soaking needed. I love suma's credentials, but I find the packaging can split on opening.

3 out of 3 found this review helpful

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1 Questions

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Ljm asked this question on 3rd Nov 2009

Q: Does this product require soaking before cooking and if so, for how long?

A: These Red Split Lentils need to be washed in cold water, and then boiled in unsalted water for 20 - 30 minutes. I hope this helps, Robyn.

6 out of 6 found this question and answer helpful.

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