Sunflower Family Organic Sunflower Chunks - 76g
Product code: 684007
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£4.99Case price
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Product Description
This versatile organic, vegan Sunflower Chunks meat alternative by Sunflower Family is easy to prep, great for using in any meal, and will bring a subtle nutty flavour to any dish. Use in meals such as curries, pastas and stews, no need to soak! Made with 100% sunflower protein, its high in protein, fiber, B vitamins, contains all essential amino acids, free from common intolerances such as dairy and gentle on your digestive system.
No mixing and no soaking necessary (but possible). The sunflowerCHUNKS can be sprinkled into the finished sauce or marinated to taste. Please note: the sunflowerCHUNKS absorb 2-3 times the amount of liquid.
Free from dairy, gluten, wheat, palm oil, GMO’s no added sugar, artificial flavours, artificial colours, and artificial preservatives. Suitable for vegans and vegetarians.
Packed in recycled and recyclable cardboard box, printed with eco-inks
Made in Germany
76g - 4 servings
Ingredients
100% sunflower protein.
Store in a cool, dry place.
We are not the manufacturer of the products sold on our website. While we work to ensure that product information on our website is correct, manufacturers may alter their product information. Actual product packaging and materials may contain more and/or different information than shown on our website. You should always read the labels, warnings and instructions provided with the product before using or consuming it and not solely rely on the information presented on our website.
Nutritional Information
| Per 100g | |
|---|---|
| Energy (kcal) | 323.00 |
| Fat (g) | 2.20 |
| of which saturates | 0.50 |
| Carbohydrate (g) | 11.90 |
| of which sugars | 5.90 |
| Fibre (g) | 20.10 |
| Protein (g) | 53.80 |
| Salt (g) | 0.001000 |
Product Ethics & Tags
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About Sunflower Family
Sunflower Family is dedicated to making organic, vegan living both delicious and accessible. They believe in shaping a more sustainable future through food and champion a shift towards a plant based diet that is tastier, more exciting and benefits people, animals and the planet.
The team develops its products in an open kitchen, and their range of plant based meat alternatives showcases how enjoyment and sustainable production can go hand in hand, without compromise.
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