Olive Branch founder Maria Koinaki is from Crete. Like most Cretans, her family owns their own olive trees and as a child, Maria would help with the annual olive harvest, hand picking fresh olives and helping her father to take them to the local olive mill.
The combination of ample sunshine and the highest quality Koroneiki olive in Crete, together with a premium cold press extraction process produces Olive Branch superior quality products. They buy the oil directly from Cretan community co-operatives who are owners of their own olive trees.
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