Make your own delicious, healthier and gluten free brownies with this chocolate brownie mix from Free & Easy. Made with teff flour and coconut blossom sugar, it is suitable for vegans and those with special dietary requirements. Free from dairy, wheat, gluten, nuts, soya and refined sugar.
Nutritional Information per 100g: Per 100 g: Energy 1658kj/396kcal, Fat 19.2g of which saturates 2.7g, Carbohydrate 52.3g of which sugars 24.0g, Fibre 3.8g, Protein 5.4g, salt 0.34g.
Store in a cool, dry place.
You will need:
125ml Vegetable oil
1 Large Egg
For Vegan brownies you will need:
100ml Vegetable Oil
1. Preheat your oven to 160°C/150°C (fan)/Gas Mark 4
2. Sieve the contents of your Free & Easy Chocolate Brownie Mix into a bowl
3. Add the oil, milk and egg (or if you're making a vegan brownie, the oil and the water) and whisk until combined. We'd recommend using an electric mixer on low speed for 1 minute, scraping down the bowl then mixing on medium for 2 minutes.
4. Spoon or pour the mix into your prepared brownie tin (17 x 29 x 3cm) and bake for 15 minutes for gooey brownies, or 20-25 minutes for a more cakey brownie.
5. Cool on a wire rack and eat!
Coconut Blossom Sugar (47%), Teff Flour (20%), Gluten Free Plain Flour (rice, potato, tapioca, maize, buckwheat), Cacao Powder (10%), potato starch, tapioca starch, raising agent (Mono calcium phosphate, corn starch, sodium bicarbonate), potato starch, xanthan Gum, bicarbonate of soda.
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Free & Easy produces a range of organic
soups, sauces, readymeals, pastes, gravies and drinks suitable for everyone. Free & Easy food products are free from all allergies, including gluten, dairy and nuts while also being low in fat but keeping a great taste. Free & Easy provides vegans
, and people with serious allergies with a nutritious diet as its products are packed full of vegetables without any harmful additives.
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