This organic wholegrain buckwheat flour from Doves Farm has a natural sweetness ideal for home baking. The stoneground ancient grain is traditionally used for making pancakes, noodles and pasta but is great for cakes and biscuits too.
Free from milk, peanuts, egg, soya, palm oil, GM ingredients and artificial ingredients. Suitable for vegans and vegetarians.
Ingredients from more than one country.
Milled and packed in the UK
Packaged in a recyclable paper bag.
May contain wheat or other gluten containing cereals.
Store in a cool, dry place.
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About Doves Farm
Doves Farm produce a range of great tasting food and quality ingredients by using organic agricultural methods and avoiding added nutrients, enzymes, and GM material.
They rely on crop rotation, an honest approach to food labelling, a well trained and happy workforce, and nurtured partnerships with suppliers and customers to bring you the best organic and gluten free produce there is.
Please see our Despatch & Delivery page for more information on delivery areas, services and charges.