Opia Alcohol Free Cabernet Sauvignon - Case of 6

The ageing process involves the infusion of organic grape pips and French oak to ensure structure and aroma. Jammy fruits of blackcurrant and cherry with some vanilla and clove on the palate. Delicious alcohol free alternative to wine. Made with no added sulphur.

Pierre Chavin was formed by Mathilde Boulachin and Fabien Gross, who combined their skills for winemaking and marketing to create a traditional yet innovative estate. They want to bring the joys of wine to everyone, shedding the elitist image and pricing. Grapes are sourced from the finest organic vineyards and blended to create superb wines at excellent prices. They are pushing the boundaries of traditional winemaking by producing No Added Sulphur wines and Alcohol Free wines in addition to organic and vegan-suitable wines. They are also using the latest eco-friendly technologies such as lightweight bottles, wood-free paper labels and corks made from sustainable sugar cane.

Free from added sulphur, wheat, dairy, GMO ingredients, artificial flavours, artificial colours and artificial preservatives. Suitable for vegans and vegetarians.

Glass and cardboard packaging are recyclable.
Made in France.
Screw cap

6 x 750ml

The Opia Alcohol Free Cabernet Sauvignon - Case of 6 product ethics are indicated below. To learn more about these product ethics and to see related products, follow the links below.

Dairy Free

France

Organic

Recycled or Recyclable Packaging

Vegan

Vegetarian

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Pierre Chavin is a French wine house celebrated for its pioneering approach to alcohol-free and low-alcohol wines, blending traditional winemaking with modern innovation. Founded in 2010 by Mathilde Boulachin, a Champagne native and wine marketing expert, the brand emerged from her desire to create sophisticated, non-alcoholic alternatives during her pregnancies, leading to the development of their flagship Pierre Zéro range.

Ethics and sustainability are central to Pierre Chavin's philosophy. Their wines are certified vegan, utilising bentonite—a natural clay—for fining instead of animal-derived products. The company emphasises organic farming practices, producing wines free from added sulphites and pesticide residues . Advanced dealcoholisation techniques, such as spinning cone column technology, are employed to preserve the wines' aromatic complexity while ensuring 0.0% alcohol content.

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