An extraordinary vegan chocolate bar from Montezuma’s, made in the UK using the finest ingredients. This rich dark chocolate flavoured with cherry is a delicious interpretation of the classic Black Forest Gateau dessert.
Montezuma’s uses the finest organic and non-organic ingredients to create great tasting chocolate bars and gifts. The ingredients used must match or exceed strict quality expectations and business ethics. Their Trading Fairly Policy ensures a premium is paid for the high-quality ingredients used to help create sustainable cocoa production through farmers education and investment in local communities.
Montezuma’s have worked with and supports the charity Children on the Edge for over ten years, raising money with customers and donating chocolate to help with charitable events.
Free from gluten, palm oil, GM ingredients, artificial colours and artificial flavours. Suitable for vegans and vegetarians.
Made in the UK
Packaging is 100% recyclable.
Dark Chocolate 96% (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin & Vanilla Extract), Freeze Dried Cherries 4% & Natural Flavouring: Cherry
For allergens please see ingredients in bold. May contain traces of milk, nuts & peanuts.
Store in a cool, dry place.
We are not the manufacturer of the products sold on our website. While we work to ensure that product information on our website is correct, manufacturers may alter their product information. Actual product packaging and materials may contain more and/or different information than shown on our website. You should always read the labels, warnings and instructions provided with the product before using or consuming it and not solely rely on the information presented on our website.
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About Montezumas Chocolates
Montezuma’s make deliciously moreish organic chocolate. The company was founded in 2000 when ex-lawyer turned chocolate entrepreneurs, Helen and Simon Pattinson, decided to set up shop in Brighton after an inspirational trip to cocoa growing regions of South America.
Montezuma’s ensures that it maintains its consistently high standards by using only the finest ingredients; from the worlds’ best Dominican Republic cocoa beans to high quality dark Madagascan vanilla. Each chocolate bar that we stock is stamped with the Soil Association seal of approval in recognition of their organic credentials.
Please see our Despatch & Delivery page for more information on delivery areas, services and charges.