Marigold Vegan Tunah in Oil - 170g
Product code: 470189
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Product Description
A vegan tuna alternative made from soya with flavours of the sea. The meat free tuna is a nutritious vegan delicacy that can be enjoyed hot or cold, and is particularly tasty in a Niçoise Salad with sundried tomatoes, green beans and new potatoes.
Free from dairy, palm oil, GM ingredients, artificial preservatives, artificial flavours and artificial colours.
Packaged in a recyclable tin.
170g
Ingredients
Soybean protein, wheat, onion, safflower oil, sea salt, millet extract, paprika.
For allergens please see ingredients in bold.
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Nutritional Information
| Per 100g | |
|---|---|
| Energy (kcal) | 345.00 |
| Fat (g) | 28.40 |
| of which saturates | 4.80 |
| Carbohydrate (g) | 6.20 |
| of which sugars | 2.10 |
| Fibre (g) | 2.40 |
| Protein (g) | 13.80 |
| Salt (g) | 1.500000 |
Product Ethics & Tags
The Marigold Vegan Tunah in Oil - 170g product ethics are indicated below. To learn more about these product ethics and to see related products, follow the links below.
1 Reviews
Verified product owner
Marigold Tunah is new to me. I use lots of their tinned tofu but this was quite a surprise. It has the texture of tuna but obviously the taste is not exactly the same. We like it in rice or pasta mixtures or in salad but people who really want tuna fish will probably not be convinced. A good product to keep in the cupboard for quick meals.
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About Marigold
You won’t catch a whiff of rubbery yellow gloves here, but you will find the finest bouillon cubes available, with recommendations from the likes of Delia Smith and Nigella Lawson. Made using only the highest quality ingredients of vegetables, herbs and spices (and with absolutely no preservatives, artificial flavourings, colourings, emulsifiers or stabilizers), Marigold bouillon cubes deliver a rich clean taste - suitable for vegans, and with organic, gluten free and low salt alternatives available too.
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