Engevita - Nutritional Yeast Flakes - 125g
Marigold »
Product code: 286588Our price
£3.35Case Price
£19.09 £3.18 per pack, you save 5%Purchase Options
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In Stock : Available for despatch next working dayGift wrap availableProduct Description
Engevita nutritional yeast is deactivated yeast (not to be confused with brewer’s yeast) that is rich in protein and B vitamins, as well as amino acids, minerals and enzymes. That makes it great for vegetarians and vegans alike, although many others choose to also use it as an alternative to salt. Some use it instead of parmesan cheese to sprinkle in cooking or as a condiment as it has a cheese-like flavour. The ways to use it are endless and various – dissolved in water or juice, sprinkled on soups and stews, added to mashed potato or scrambled egg….find your way in your own time and enjoy.
Ingredients
Dried inactive yeast.
To preserve valuable vitamins it is advisable not to heat to 100C.
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Nutritional Information
Serving size: 30.00g
Contains 4 servings
| Per 100g | Per serving | |
|---|---|---|
| Energy (kcal) | 107.00 | 32.10 |
| Fat (g) | 1.50 | 0.45 |
| of which saturates | 0.75 | 0.23 |
| Carbohydrate (g) | 9.90 | 2.97 |
| of which sugars | 0.30 | 0.09 |
| Fibre (g) | 6.00 | 1.80 |
| Protein (g) | 13.50 | 4.05 |
| Salt (mg) | 750.00 | 225.00 |
Product Ethics & Tags
The Engevita - Nutritional Yeast Flakes - 125g product ethics are indicated below. To learn more about these product ethics and to see related products, follow the links below.
24 Reviews
Verified product owner
Good but I now make a point of buying the more fortified ones. I like using it to thicken pasta sauces
Verified product owner
Great product to easily get b12. Much cheaper here than it is in my local supermarket
Verified product owner
I was introduced to this product about 20 years ago, and I must confess that I screwed my nose up at it when I first saw it. Encouraged by my friend to sprinkle a little onto my stew, I was surprised just how delicious it is. I use it most often in this way - as a sprinkle on winter stews, pasta and so on. I also mix it in when I am making a white sauce for lasgane or moussaka, and it gives a richer flavour and colour to the sauce.
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About Marigold
You won’t catch a whiff of rubbery yellow gloves here, but you will find the finest bouillon cubes available, with recommendations from the likes of Delia Smith and Nigella Lawson. Made using only the highest quality ingredients of vegetables, herbs and spices (and with absolutely no preservatives, artificial flavourings, colourings, emulsifiers or stabilizers), Marigold bouillon cubes deliver a rich clean taste - suitable for vegans, and with organic, gluten free and low salt alternatives available too.
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