Eswatini Swazi Kitchen Lime Pickle - 275g
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Product code: 319060Purchase Options
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Product Description
Suitable for vegans and vegetarians.
Packaged in recyclable jar.
275g
Ingredients
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Nutritional Information
| Per 100g | |
|---|---|
| Energy (kcal) | 76.00 |
| Fat (g) | 6.00 |
| of which saturates | 1.00 |
| Carbohydrate (g) | 2.10 |
| of which sugars | 0.80 |
| Fibre (g) | 0.00 |
| Protein (g) | 1.00 |
| Salt (g) | 0.002000 |
Product Ethics & Tags
The Eswatini Swazi Kitchen Lime Pickle - 275g product ethics are indicated below. To learn more about these product ethics and to see related products, follow the links below.
10 Reviews
Verified product owner
Very good with curry dishes.
Tasty and not too sweet.
Verified product owner
I have bought this before -love it!
Verified product owner
Cuts through curry with a delicious piquancy
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About Eswatini Kitchen
Through traditionally producing and fairly trading natural gourmet food, Eswatini Kitchen is enhancing the lives of underprivileged communities in Swaziland. They are committed to provide a fair and sustainable income for their staff, local farmers and beekeepers as well as other marginalized communities, and to promote opportunities for sustainable development for their country.
Partnering with: Manzini Youth Care (MYC)
For more than 30 years MYC has provided holistic Christian care in meeting the basic needs of food, shelter, training and life skills to marginalized and homeless young people at risk through poverty in Swaziland. Father Larry McDonnell, a Salesian priest, was and still is the leading inspiration behind this project. Today MYC runs six residential homes for over a 140 boys, 5 skills training centres, a free primary education school and an entertainment centre among others. MYC has also created 2 income generating projects that devote their proceeds to the various initiatives: Eswatini Kitchen and Imvelo Eswatini.
Eswatini Kitchen believe that the world can be a better place to live and they contribute by adhering to Fair Trade principles, creating opportunities for economically disadvantaged producers and paying their staff fair wages.
Their Future: Woman Farmer Foundation
The Woman Farmer Foundation mandate is to improve women’s incomes and promoting sustainable livelihoods through agriculture including livestock, dairy, poultry, piggery, vegetables just to mention a few.
The following are a number of sectors which WFF is compounded under: Food Security and Agriculture, Water, Sanitation and Hygiene (WASH), Gender Equality, Private sector development, Food crop production, Agricultural extension and Human Rights.
Eswatini Kitchen are actively working towards improving the lives of underprivileged communities and contributing to the sustainable development of the country.
Delivery
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