With a higher fibre and protein content then standard pasta and made from organic stone ground whole wheat durum semolina this pasta is packed full of nutritional goodness. Whole wheat Spaghetti retains its shape when cooked unlike other non wholegrain pastas and due to its robust texture it is able to absorb sauces it is cooked in therefore enhancing the flavour. Goes perfectly with a rich tomato sauceproduct of Italy
certified organic (IT-BIO-004)
suitable for vegans and vegetarians
palm oil free
Stone-Ground Whole Wheat Durum Semolina*, Water.
*Organically grown ingredients.
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Serving size: 500.00g
|Per 100g||Per serving|
|of which saturates||0.70||3.50|
|of which sugars||3.60||18.00|
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