Hearts of palm are great to work into other meals and snacks; bringing a delicious, nutty taste with a slight creamy texture. They’re similar in taste to artichokes and work well as a pizza topping, cooked with smoked salmon, grilled alongside some meat or fish or simply in a bowl with a touch of vinaigrette dressing. There’s nothing artificial about this hearts of palms either. Each one is swimming in water, salt and citric acid, with no artificial preservatives, flavourings or additives to take away from the delicious natural taste of Cooks & Co Hearts of Palm.
Suitable for vegetarians and vegans
Product of Ecuador
Hearts of Palm, Water, Salt, Acidity Regulator: Citric Acid
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Serving size: 400.00g
|Per 100g||Per serving|
|of which saturates||0.10||0.40|
|of which sugars||1.60||6.40|
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Palm hearts are a new favourite and these don’t disappoint!
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