Clearspring Barley Miso - 300g
Clearspring »Product code: 412780
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Miso is a part of many Japanese people’s daily routine; used to make stews, ramen broths, gravies, spreads and miso soup – an incredibly popular breakfast and comfort food. Many of the dishes miso goes with are completely vegan friendly and highly nutritious. You can even use it to complement noodles, salads, tofu and lots of other meat alternatives. This miso from Clearspring is delicious and easy to cook with; helping you make tasty traditional Japanese dishes with ease.
This unpasteurised Barley Miso is matured for at least 12 months in cedarwood kegs. Ideal for general use, it has a lighter flavour than hatcho miso.
Suitable for vegetarians and vegans
Organic – Soil Association
Good source of fibre and high in protein
Low in saturated fat
Whole soya beans* (36%), barley* (30%), sea salt, water
Possible cross contamination
The following potential allergens may have come in contact with this product in transport, packing or production:
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Serving size: 300.00g
|Per 100g||Per serving|
|of which saturates||0.70||2.10|
|of which sugars||9.50||28.50|
Product Ethics & Tags
The Clearspring Barley Miso - 300g product ethics are indicated below. To learn more about these product ethics and to see related products, follow the links below.
Verified product owner
Lovely flavour. I use this instead of cup a soups - with a sprinkle of seaweed stored in. Also good in soup, gravy etc. added at the end of cooking process.
Verified product owner
This product is good value for money, it's a large jar, t is organic and strong tasting so use less than supermarket versions. Would definitely buy again.
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Clearspring has been producing organic, delicious, authentic Japanese and European foods from its UK headquarters since the 1980s. The company promotes good health and wellbeing, sustainable agriculture, and provides stable economic conditions for its producer communities.
For Clearspring, health is too important to be compromised, that’s why they use no MSG, artificial additives, colourings, preservatives or added sugar in their products. It opts instead to use ingredients which have been certified by the Vegan Society, and are free from animal and dairy produce. They have also been officially recognized as an Affiliate Member of IFOAM (the International Federation of Organic Agriculture Movements), allowing you to cook up a storm in the kitchen, without impacting heavily on the environment.
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