Founded in 2002 in Dorset, this independent artisan chocolate brand is on a mission to delight customers with the most delicious fine chocolate experience in the UK. With a focus on using fresh, local, seasonal ingredients and fine single-origin chocolate, they have earned over 120 national and international fine food awards. What sets them apart is their celebration of fine chocolate in all its forms, including their own gelato, hot chocolate, and cakes. Despite being a small indie brand, they are committed to the bigger picture, pioneering plastic-free packaging since their launch in 2002. Today, all their packaging is plastic-free, compostable, or recyclable, and they actively support marine conservation and reforestation projects in the UK and Sumatra.
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