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Biona Spelt Organic Fusilli Pasta - 500g

Product code: 39585

Biona »

4.8 / 5 stars based on 34 ratings

£2.95

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34 Customer Reviews

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5/ 5 stars
Submitted by on 14th Feb 2024

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Really handy for folk who have issues with eating wheat products

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5/ 5 stars
Submitted by on 18th Jan 2024

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Good quality pasta that has fewer carbs compared to other brands

1 out of 1 found this review helpful

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5/ 5 stars
Submitted by on 1st Oct 2023

Verified product owner

Biona spelt pastas are my favourite. Penne is my usual go to, but fusilli makes a nice change. Easy to cook, good texture and flavour.

1 out of 1 found this review helpful

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5/ 5 stars
Submitted by on 20th Nov 2022

Verified product owner

A tasty alternative to durum wheat pasta.

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5/ 5 stars
Submitted by on 23rd Jun 2017

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Spelt makes good pasts

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5/ 5 stars
Submitted by on 17th Sep 2016

Verified product owner

Biona organic spelt my chosen pastas for consistent good value, excellent flavour and cookability. The quality is so good I am happy to pay a little more.

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5/ 5 stars
Submitted by on 27th May 2016

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My husband and I were pleasantly surprised at the taste and texture. Will definitely be buying again.

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5/ 5 stars
Submitted by on 17th Apr 2016

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*****

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5/ 5 stars
Submitted by on 3rd Apr 2016

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Really tasty pasta, much nicer than normal wholemeal, although it can take a little longer to cook than stated

1 out of 1 found this review helpful

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5/ 5 stars
Submitted by on 21st Oct 2015

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Use this instead of conventional pasta quick to cook good with any sauce

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5/ 5 stars
Submitted by on 12th Dec 2014

Verified product owner

Really good quality. Does not take long to make. Quicker than white pasta and tastes a lot better. I have IBS and poor digestion and this product is kind to the system unlike white pasta

1 out of 1 found this review helpful

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4/ 5 stars
Submitted by on 20th Nov 2014

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good

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5/ 5 stars
Submitted by on 19th Oct 2014

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Converted to spelt pasta a year or so ago and very much prefer its superior taste. The fusilli cook in about 7 mins although penne take about 10 as they're thicker.

1 out of 1 found this review helpful

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5/ 5 stars
Submitted by on 14th Sep 2014

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good

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5/ 5 stars
Submitted by on 1st Apr 2014

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cooks well tastes good

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5/ 5 stars
Submitted by on 17th Aug 2013

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Nutty and filling. Great alternative to plain wheat pasta.

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1/ 5 stars
Submitted by on 21st May 2013

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This product was missing from my order

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5/ 5 stars
Submitted by on 11th Apr 2013

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An excellent tasting pasta.

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5/ 5 stars
Submitted by on 9th Apr 2013

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Delicious pasta...will recommend to my family & friends...

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5/ 5 stars
Submitted by on 2nd Jan 2013

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I love the texture

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4/ 5 stars
Submitted by on 15th Nov 2012

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good alternative to white pasta

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5/ 5 stars
Submitted by on 10th Nov 2012

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gluten free and delicious

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5/ 5 stars
Submitted by on 7th Nov 2012

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Dark.

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5/ 5 stars
Submitted by on 29th Oct 2012

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love this

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5/ 5 stars
Submitted by on 10th Sep 2012

Verified product owner

We have all been converted to this pasta. My husband tolerates spelt more than wheat and we just all love it too. It's not gloopy at all and leaves us feeling less bloated than normal pasta. I would recommend this to EVERYONE!

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5/ 5 stars
Submitted by on 27th Jul 2012

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A much lighter taste than wholemeal pasta. Really impressed. I'm converted!

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5/ 5 stars
Submitted by on 1st Jul 2012

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Great taste and super nutritious!

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5/ 5 stars
Submitted by on 24th Jun 2012

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Great product.

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5/ 5 stars
Submitted by on 8th Jun 2012

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Good product

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5/ 5 stars
Submitted by on 14th May 2012

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Delicious flavour and texture and great price

2 out of 2 found this review helpful

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5/ 5 stars
Submitted by on 25th Mar 2012

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with a kale, lemon, olive oil and garlic sauce. Steam kale then put the whole lot in the blender and use as a pasta sauce

1 out of 1 found this review helpful

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5/ 5 stars
Submitted by on 14th Mar 2012

Verified product owner

Used for some times. Healthy and tastier than wholegrain wheat pasta.

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5/ 5 stars
Submitted by on 10th Mar 2012

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Excellent with a range of pasta sauces, and a much better texture and taste than conventional duram wheat pastas.

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5/ 5 stars
Submitted by on 13th Sep 2011

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This pasta is really good, cooks well and is very tasty - I use it all the time instead of regular wheat pasta nowadays.

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1 Questions

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Gillian asked this question on 17th Nov 2008

Q: Is this suitable for a wheat-free diet?

A: Spelt is an ancient strain of wheat. Spelt is not suitable for a gluten-free diet.

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