Whole Earth are pioneers of organic food. The company was started in the sixties by Craig and Gregory Sams, and has helped make organic health foods what they are today.
From small beginnings producing organic whole nut peanut butter, they now produce a vast array of products that span most aisles of the supermarket. You'll find the Whole Earth stamp of quality on everything from cereals to sparkling fruit drinks, and coffee to organic baked beans and ketchup.
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