This organic wholewheat fusilli pasta is made with Italian brown durum wheat using traditional methods, shaped with bronze plates and slow dried for an authentic and tasty pasta. Made by a Co-Operative in Italy that focuses on supporting local producers and traditional methods.
Free from dairy, palm oil, GM ingredients, artificial preservatives, artificial flavours and artificial colours. Made in Italy. Packaged in a plastic bag.
Wholegrain/Brown Durum Wheat Flour*, Spring Water.
*From Organic Farming
For allergens please see ingredients in bold. May contain traces of soya.
Store in a cool, dry place.
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|of which saturates||0.50|
|of which sugars||3.80|
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Organico is an award winning food company which offers the widest range of organic Mediterranean specialities on the market. It is the only company in the UK to have won 25 Great Taste Awards in one go, meaning that you are getting more than just an organic alternative, but a high quality, great tasting product.
Working closely with Italy’s leading slow food and organic chef, Giovanni Montanari, Organico’s range is additive free which they believe makes it healthier, tastier and more nutritious than their non-organic counterparts.
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