This organic vegan basil pesto is produced in Liguria, near Genoa, from fresh basil, sunflower oil, extra virgin olive oil, tofu and a blend of pine kernels and cashews for crunch and texture. A real green pesto as distinguished by its rich green colour, an unctuous texture and fresh appeal.
Suitable for vegans and vegetarians. Free from GM ingredients, gluten, palm oil, dairy and added sugar.
Made in Italy
Extra virgin olive oil*, basil* 40%, cashews*, lemon juice*, sea salt, pine nuts* 1%
* From organic agriculture
Store in a cool, dry place
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The Organico Organic Vegan Green Pesto - 120g product ethics are indicated below. To learn more about these product ethics and to see related products, follow the links below.
Verified product owner
Mostly use in pasta dishes. Also cauliflower and chickpea dish. Would recommend.
Very good vegan quality product
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Organico is an award winning food company which offers the widest range of organic Mediterranean specialities on the market. It is the only company in the UK to have won 25 Great Taste Awards in one go, meaning that you are getting more than just an organic alternative, but a high quality, great tasting product.
Working closely with Italy’s leading slow food and organic chef, Giovanni Montanari, Organico’s range is additive free which they believe makes it healthier, tastier and more nutritious than their non-organic counterparts.
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