A dairy-free diet shouldn’t mean you miss out on delicious dessert-time staples like whipped cream. Give Nature’s Charm coconut whipping cream a go to give your desserts a creamy finish. This whipping cream is the perfect vegan-friendly option for desserts; using coconut and coconut milk and coconut oil. There’s no dairy milk or palm oil used, which makes this cream sustainable, vegan-friendly and simply delicious. This cream is also completely free from trans fats and cholesterol.
Suitable for vegetarians and vegans
Free from cholesterol and trans-fats
Free from palm oil
Product of Thailand
Coconut milk (coconut milk, water) 90%, virgin coconut oil 8.398%, coconut sugar 1.5%, thickener (guar gum), vanilla flavouring
For allergens please see ingredients in bold.
Store in a cool, dry place.
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Serving size: 400.00g
|Per 100g||Per serving|
|of which saturates||19.10||76.40|
|of which sugars||2.30||9.20|
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