From using a husk of corn to make vegetable stock, to using lemon zest to infuse vodka, and sunflower seeds to add crunch to bread, this book covers over 100 simple and creative recipes that make delicious use of the food that usually goes to waste. With chapters on fruit, vegetables, bread, dairy, meat and fish, it covers everything you need to know about how to make your weekly shop do more, and to reduce your waste.
By Giovanna Torrico & Amelia Wasiliev
Photography by Deidre Rooney
Paperback, 256 pages
24 x 18cm
Printed on responsibly sourced paper
Product Ethics & Tags
The The Zero Waste Cookbook product ethics are indicated below. To learn more about these product ethics and to see related products, follow the links below.
There are currently no reviews to display for The Zero Waste Cookbook
There are currently no questions to display about The Zero Waste Cookbook.
About Natural Collection Select
Natural Collection has been supporting sustainable production, ethical innovation and green ideas since 1999. Their range is an ecologically considered collection, which highlights the importance of consumer choice in the belief that we all have huge power and responsibility to change the world according to what we choose to purchase.The Natural Collection range is produced in harmony with the natural world, harnessing nature’s benefits without exploiting her resources. They believe in responsible manufacture, from the gathering of environmentally friendly organic and recycled materials, right through to considerations of later recyclability and biodegradability.
Please see our Despatch & Delivery page for more information on delivery areas, services and charges.