Made with plant-based protein this Mild Curry Tuno has a light, flaky texture and is perfect for sandwiches or salads whilst remaining completely seafood-free.
Suitable for vegans and vegetarians. Free from gluten.
Packed in Thailand
Textured Soya Protein (30%), Coconut Milk, Water, Onion, Tomato Paste, Tomato, Coriander, Garlic, Ginger, Salt, Vegetable Extract (Pea, Carrot), Spices (Coriander, Cumin, Curry Leaves, Cardamom, Clove, Garlic, Black Pepper, Cinnamon, Chilli, Fenugreek), Yeast Extract, Non-Dairy Creamer (Maltodextrin, Sunflower Oil, Flavouring, Dextrose, Salt), Mustard, Turmeric
For allergens, see ingredients in bold.
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