La Buona Vita Gluten Free Spaghetti Pasta - 400g
Product code: 374753
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Product Description
Delicious gluten free spaghetti from La Buona Vita, made without added sugar and suitable for vegans. This traditional Italian pasta is made with rice and maize and tastes just like regular spaghetti as it is specially precooked and made according to recipe that has been developed and perfected over years.
400g
Ingredients
Maize Flour, Rice Flour, Emulsifier: Fatty Acid Mono and Diglycerides
Store in a cool dry place.
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Nutritional Information
| Per 100g | |
|---|---|
| Energy (kcal) | 356.00 |
| Fat (g) | 1.50 |
| of which saturates | 0.50 |
| Carbohydrate (g) | 78.50 |
| of which sugars | 0.50 |
| Fibre (g) | 1.20 |
| Protein (g) | 6.50 |
| Salt (g) | 0.025000 |
Usage Instructions
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3 Reviews
Verified product owner
Best of the gluten free pasta range.
Verified product owner
Good store
Verified product owner
This gluten free spaghetti is much better than supermarket brands and is the most similar to regular pasta that I've had so far. Would highly recommend.
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About La Buona Vita
Pasta Lensi has been crafting exceptional pasta since 1920, blending tradition with innovation to bring healthy, flavourful options to your table. Specialising in legume-based pastas made from a single ingredient—like chickpeas, red lentils, or yellow lentils—Pasta Lensi offers gluten-free varieties rich in nutrients, including 22 grams of plant-based protein and more fibre than traditional pasta. Proudly made in Italy, their range includes one-ingredient pastas and vibrant lentil-vegetable blends, delivering the authentic taste of Italy with a nutritious twist. With Pasta Lensi, you can enjoy delicious, wholesome pasta that’s gluten-free, cholesterol-free, and packed with goodness.
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