Bring a taste of Indonesian cuisine to the kitchen with this Geo Organics rendang curry paste. Combine sweet with spicy with delicious results, this paste lets you create your own take on the common Indonesian staple; rendang curry. The paste itself is made up of organic ingredients and remains completely vegetarian and vegan friendly. Rendang is an easy curry to keep vegan too, so you can load it with fresh veg to make a delectable, mouth-watering curry that vegans can enjoy.
Made with organic ingredients
Suitable for vegetarians and vegans
Not suitable for those allergic to nuts or dairy
Water, Diced onion, (15.8%)*, Milled red chilli (12.7%)*, Granulated sugar*, Date syrup*, Sunflower oil*, Sea salt, Garlic puree*, Ginger puree*, (Ground coriander*, Turmeric powder*, Molasses*, Acidity Regulator, Citric Acid, Ground cumin*, Corn starch, Fennel*, Black pepper*, Ground Cardamom*, Ground paprika*, Mixed spice*, Ground cloves*
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Serving size: 180.00g
|Per 100g||Per serving|
|of which saturates||0.50||0.90|
|of which sugars||13.00||23.40|
Product Ethics & Tags
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Lovely sauce and it saves well in the fridge so we can make a couple of meals!
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About Geo Organics
Geo Organics is serious about organic foods and produce! Established in Shrewsbury, UK nearly 10 years ago, it has grown a substantial family of organic products that come handpicked from suppliers across the globe.
The quality, wholesome food won’t just satisfy your taste buds but will ease your conscience as you know that with Geo Organics you are getting Soil Association certified organic goodness!
As well as this, its whole range is approved by the Vegetarian Society, much of it by the Vegan Society, and many of their products carry the Fairtrade label as a sign of Geo Organics’ continuing partnerships and links which have developed strongly over the years.
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