Bonsoy was launched back in the ’80s. Their vision of a sustainable future through macrobiotic diets was a pretty far-out sentiment, they were the first modern Japanese soy milk to arrive in Australia. Their famous golden design came next – from a beloved music-industry friend. Then the baristas told us Bonsoy has superior frothability and stretchability. People caught on and word spread naturally!
Since those early days, they’ve let soy-lovers and lovers-of-soy-lovers come to them, and today, are proud to be sharing their finest qualities with millions of devoted Bonsoy people. They recognize their continuing connection to the land and waterways, and pay their respects to their Elders past, present and emerging.
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