Vegan and vegetarian friendly, this UK made plant-based Mexican chilli is made with mince and red kidney beans in a delicious tomato sauce mildly spiced with chilli powder. Just heat and use in toasties or on jacket potato for a quick light lunch or in tacos, burritos, quesadillas with rice, wedges or chips and salad for a more substantial meal.
WeCan Foods offer an exciting new range of innovative on-trend great tasting Vegan friendly ready meals. Made with plant-based meat substitutes and produced in the UK, these delicious hearty ready meals offer a quick and easy healthy vegan alternative to satisfy the hunger and palate of discerning customers.
Made in the UK
Suitable for vegans and vegetarians
Packaged in a recyclable tin
Water, red kidney beans (20%), tomato paste (18%), chopped tomato (17%), vegan mince (10%) (water, wheat gluten, soya protein, coconut oil, wheat fibre, rapeseed oil, salt, natural flavourings, dried yeast, barley malt extract, spices, sugar, thickener: methyl cellulose, preservative: potassium sorbate, yeast extract, onion powder, garlic powder), modified maize starch, dehydrated onion, sugar, paprika, salt, cumin powder, garlic powde, black pepper, oregano, chilli powder.
For allergens please see ingredients in bold.
Store in a cool, dry place.
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Serving size: 200.00g
Contains 2 servings
|Per 100g||Per serving|
|of which saturates||0.60||1.20|
|of which sugars||4.70||9.40|
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