The perfect recipe book for those who want to give veganism a go, but donít want have the time or inclination to follow a vegan diet full time. Part Time Vegan is full of straight forward recipes for breakfast, lunch and dinner, made with readily available ingredients to show that making meat and dairy free meals can be easy.
Written by Sarah Flower
Paperback, 256 pages
23.4 x 15.3cm
Printed on FSC Certified paper
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