A gluten free and organic wholegrain porridge for kids, ideal made with infant formula and suitable for a dairy free diet when made with a milk alternative. The wholegrains are in an easily digestible form and full of beneficial nutrients your baby needs to grow.
NHS UK advise that weaning should start when your baby is around 6 months old, however, if you feel your baby is ready to wean but is younger have a chat with your health visitor or GP.
Wholegrain rice flour* 70 %, demeter corn flour** 20 %, wholegrain millet flour* 10 % thiamin(required by EU law)
*from organic agriculture
**from biodynamic agriculture
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Serving size: 250.00g
|Per 100g||Per serving|
|of which saturates||0.70||1.75|
|of which sugars||0.90||2.25|
|Vitamin B1 (mg)||1||2.50|
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