At last – fresh yoghurt, with all its legendary health-giving properties, can be made easily and economically at home with this simple, no-fuss pink yoghurt maker from EasiYo. Simply mix a sachet of yoghurt base (sold separately) with cold water in the jar provided, fill the yoghurt maker with boiling water, place the jar inside and leave overnight to awake in the morning to the finest, freshest yoghurt. It's easy, economical, delicious and nutritious.
Jar is BPA free
32cm height x 15cm depthMade in New Zealand
Packaged in a recyclable cardboard box
1. Half-fill your yogurt jar with room temperature, drinking water. Add the contents of a yogurt sachet, pop on the lid and give it a good shake. Fill the jar up with more water to about 5mm from the top... and shake again.
2. Push the plastic insert spacer down inside the Yogurt Maker as far as it can go. (Check the correct side is facing up). Pour boiling water into the Yogurt Maker to the top of the plastic insert spacer.
3. Put your jar into the Yogurt Maker so that it sits on top of the plastic insert. The boiling water will rise part-way up the sides of the jar. Put the Yogurt Maker lid on and leave it on your kitchen worktop for 8 to 12 hours (or overnight) to let the yogurt set... and the magic will happen!
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*EasiYo is a source of protein and calcium. Calcium helps maintain normal bones. Enjoy EasiYo daily as part of a healthy balanced diet and lifestyle.
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