Naturally gluten free pasta, Biofair Organic Fair Trade Rice Quinoa Fusilli from Bolivia, is easy to cook and holds its shape well. Cooking instructions: Put pasta in boiling water (approx. 3 litres of water per 227g of pasta). Add salt if required. Boil uncovered, stirring occasionally for 13-15 minutes or until firm and tender. Drain pasta and rinse with warm water.
Rice Flour* (75%), Quinoa Flour* (25%)
* Certified Organic Ingredients
Store in a cool dry place
We are not the manufacturer of the products sold on our website. While we work to ensure that product information on our website is correct, manufacturers may alter their product information. Actual product packaging and materials may contain more and/or different information than shown on our website. You should always read the labels, warnings and instructions provided with the product before using or consuming it and not solely rely on the information presented on our website.
|of which saturates||0.00|
|of which sugars||0.00|
Product Ethics & Tags
The Biofair Organic Rice Quinoa Fusilli Pasta - Fair Trade - 250g product ethics are indicated below. To learn more about these product ethics and to see related products, follow the links below.
Verified product owner
Kids love it and I feel great because there's loads of protein in it...
There are currently no questions to display about Biofair Organic Rice Quinoa Fusilli Pasta - Fair Trade - 250g.
Please see our Despatch & Delivery page for more information on delivery areas, services and charges.