Twelve years ago 'the chocolate man' Willie Harcourt-Couze and his wife Tania sold everything they had to buy a cacao farm in the Cloud Mountains of Venezuela. Their chocolate dream took the family to near bankruptcy, and from the wilds of Venezuela where Willie learnt to be a cacao farmer, to the rolling hills of Devon where he built a small chocolate factory and now makes his 100% Supreme Cacao and delectable eating chocolate. No pesticides, fertiliser or chemical of any kind have ever been used on their cacao trees, which are irrigated by water that runs down from the cloud forest-topped mountains. Viva Cacao! The chocolate revolution starts here...
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