Use this Soil Association Certified, organic butter as a spread, in sauces, baking and dressings. It’s made using unroasted, mechanically hulled, Spanish almonds that have been cool-milled below 44°C with a little cold-pressed sunflower oil but with no added salt or sugar. This product is suitable for vegans and for those with a gluten free diet & is also made without any palm fat or other emulsifiers. Once opened, please refrigerate.
Produced in Carley’s new zero waste/zero carbon factory, which is situated in the UK in Truro, Cornwall.
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Carley’s is also committed to being eco friendly and aims to be trading from a new zero carbon/ zero waste factory by 2014.
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